Had a little excitement in today's McDonald's training.
Go on.
"The Farm" - Algonac, MI Jan 30 9:10am Day 2
So in closing, our cost cutting measures have not affected our products or our service. Any questions?
Right here....what's the deal with the mini cheese slice on the Filet O Fish? Whose bright idea was it to do french fries in beef fat? What the hell is a McRib??
I was punished by being put in "the hole" which was actually a double-wide trailer with a TV constantly showing "Will and Grace" reruns. For three hours.
Are you SURE you want to work for these guys?? Geez....
